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Our bold twist on a classic—crispy tortilla chips simmered in rich, house-made birria consomé, layered with tender shredded beef birria, melted cheese, and a drizzle of crema. Topped with onions, fresh cilantro, queso panela and two fried eggs (optional) for the perfect balance of crunch, spice, and savory comfort. A must-try fusion of birria and chilaquiles! Served with refried beans.